To celebrate, we will start a competition for the month. I think that pork is synonymous with Oktoberfest, especially pork sausages and pork shanks/knuckles/hocks. To enter this competition, all you need to do is post a photo of your best German Style Pork dish on the Dawson Valley Free Range Facebook Page. It is going to be hard to judge just by a photo, so a little description of the dish will be needed, as well as what makes it "German Style".
- The meat used must be Dawson Valley Free Range Pork.
- A photo and brief description of main ingredients and the connection to "German Style" to be posted on the DVFR Facebook Page between the 1st and 31st October. If you don't do Facebook, please email it to me and I will post it on your behalf.
- Open to Yeppoon, Rockhampton and Gladstone Area customers only, as the vouchers and discount is only available to the regular market customers. If you are prepared to travel to a market to purchase our meat, then you can enter and be in the chance to win.
- You can enter as many times as you like, as long as it's a different dish each time.
The prize winners will be chosen before the first market in November.
- $50 Meat Voucher
- $20 Meat Voucher
- $10 Meat Voucher
Every entry will earn 10% off their next purchase - all meats are included in this offer.
The meat doesn't need to be sausages or shanks, however I have reduced the price of shanks for the month. They are now $10/kg.
Yeppoon - 30th September
Rockhampton - 1st October
No Gladstone this time, but we will be there on the 14th October.
Disclaimer: These are not my photos, I didn't have any german style ones.......Just wanted to give you an idea or two.